Our Milk Chocolate Fourré are made with real chocolate. They are a source of calcium. We chose to use unrefined cane sugar and to add a large quantity of wheat to our recipe, to obtain a high-grain biscuit. Let yourself be tempted by this crunchy snack and surrender to the pleasure of the real dark chocolate.
Céréales 54% (farine de blé, farine complète de blé (15%)), chocolat au lait (25%) (sucre de canne roux non raffiné, beurre de cacao, lait entier en poudre, pà¢te de cacao), sucre de canne roux non raffiné, huile de tournesol oléique, arà´me naturel de vanille, lait écrémé en poudre, sel de mer non raffiné, extrait d'algue, poudres à lever : carbonates acides d'ammonium et de sodium, épaississant gomme d'acacia.
Peut contenir des traces d'oeufs et fruits à coque
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“In a food industry that increasingly raises questions, Bjorg has chosen to offer products that are a real alternative to the dominant ones. We think that good products are even better when they respect the environment; that is why, for over 30 years our business has offered rich products that are full of taste and sense.” Daniel Tirat, the DG of Bjorg, Bonneterre and Co. Behind this project, there was an awareness of the increasing dangers emanating from a polluting productivist agriculture and denaturalizing food processes. The brand suggests an alternative with modern standard by bringing, for the first time in France, organic products to hypermarkets and supermarkets. From the start, the brand conceives organic products that respect tastes and natural balance. It selects natural ingredients high in nutrients and combines them according to their complementarity in order to obtain an interesting nutritional balance. Bjorg is the first brand to reveal, to French people, the benefits of rice cakes, almond drinks, organic soya, equitable green tea…… Today, Bjorg is the first French brand of organic food products. After around 200 organic products, Bjorg allows you to prepare an organic menu, on daily basis, depending on your need and desire.
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