The Sellou Quinoa is your little gem of table during the month of Ramadan to enjoy while penefiting the nutritional goods of quinoa. This Sellou is home-made by carefully choosing fresh, good and nutritious ingredients. It is light and easy to digest.
The Sellou Quinoa is made from the flour of the quinoa Amendy while retaining the traditional and authentic taste of Moroccan Sellou. It is :
-? ? ? ? ? ? ? sugar free ;
-? ? ? ? ? ? ? Flourless ;
-? ? ? ? ? ? ? Very low in fat;
Sugary taste by dint of sweet figs and carob powder